
Jamonera DOÑA JUANA
Cured Spanish ham or “jamón” is truly a Spanish culinary classic. A special taste to be savored and enjoyed. An important aspect of enjoying this delicacy is enabling the safe and easy cutting of the leg. That means employing the proper mounting and support of the “jamón.”
Fits imported hams only.
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View: Beautiful coral color of medium intensity. Nose: The nose shells very fresh aromas of small red fruits (raspberry , strawberry ) that operate on a floral background with a hint of anise . Mouth: frank attack on the palate, this rosé is exquisite for its meatiness and just vivacity...
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Aceitunas Deshuesadas Mix Net Wt 12oz/345g
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Extra virgin olive oil from olive trees free of fertilizers and chemical pesticides. It preserves intact all its vitamins and organoleptic properties. Its intense fruitiness gives this oil a character of its own.Oil with almond, fresh grass, kiwi and apple tones. It has a dense and enduring body with medium-high values of bitter and spicy notes.
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1/4 Wheel Approx. 1.5lb - 1.7lb 1/2 Wheel Approx. 3lb - 3,4lb (10% discount) Whole Wheel Approx. 6.7 lb (15% discount)
Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".
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Due to shipping restrictions, we cannot ship wine to: Alabama, Arizona, Arkansas, Colorado, Delaware, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah , Vermont, Washington and Wisconsin.
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A taste of acorns, toasted hazelnuts, wet wood and wild flowers is detected. Some rashers from the tip feature a flavor that takes on a sweeter and fattier note. The persistence in the mouth is very long. The umami, is present and makes the taste buds water.
Ibérico Loin 100% Ibérico Loin is a cold meat cured and handcrafted in Jabugo. It’s derived from...