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CONSERVES & SALAZONES

CONSERVES & SALAZONES

Daporta Small Scallops in... Daporta Small Scallops in... 2
In Stock
FISH CONSERVES

Daporta Small Scallops in Galician Sauce

Ref. 4816
$19.49
1 Reviews
3x2
20-25 pieces It is a tasty seafood surprising for its characteristic texture. The zamburiñas have their origin in the Rías Gallegas. They are prepared in a delicious and traditional Galician Sauce.
Daporta Stuffed Baby Squids... Daporta Stuffed Baby Squids... 2
In Stock
FISH CONSERVES

Daporta Stuffed Baby Squids in Olive Oil

Ref. 4815
$9.99
1 Reviews
WITH OLIVE OIL
Chipirones (pequeños calamares) en Aceite de Oliva   (6-8 pieces) Appearance: squid stuffed with their own tentacles packed by hand, depending on the print run, they are arranged differently. Color: whitish, pinkish color. Smell: pleasant, intense, specific. Texture: compact, juicy.
Piquillo Pepper in Strips... Piquillo Pepper in Strips... 2
In Stock
PREPARED MEALS

Piquillo Pepper in Strips 2500g Bajamar

Ref. 4151
$49.99
1 Reviews
Perfects as a garnish for meat, you only need to heat them and enjoy their magnificent flavor. Apart from this use, in a salad, cold, or to be placed on baked potatoes, to go with eggs or even to give some color and flavor to the rice. Try to add them to your favorite meat sandwich; you’ll love it.
White Asparagus Thick D.O.... White Asparagus Thick D.O.... 2
In Stock
VEGETABLES

White Asparagus Thick D.O. BAJAMAR

Ref. 4283
$15.99
Authentic white asparagus spears from Navarre, of great quality, under the P.G.I. Asparagus from Navarra, which guarantees exquisite taste and texture. Spaniards consider white asparagus a delicacy, and they devour it whenever it is served. Esparragos Blancos D.O.P (7/10 count)  
Whole Red Piquillo Peppers... Whole Red Piquillo Peppers... 2
In Stock
$60.99
1 Reviews
Perfects as a garnish for meat, you only need to heat them and enjoy their magnificent flavor. Apart from this use, this product is nice to be added in a salad, cold, or to be placed on baked potatoes, to go with eggs or even to give some color and flavor to the rice. Try to add them to your favorite meat sandwich; you’ll love it. Net weight: 2500grs/...
Pujado White Anchovy... Pujado White Anchovy... 2
EXPRESS SHIPPING REQUIRED. 1 DAY
FISH CONSERVES

Pujado White Anchovy Fillets Marinated

Ref. 4797
$11.15
1 Reviews
Fresh White Anchovy Fillets Marinated in Vinegar and Sunflower Oil Boquerones en Vinagre y aceite de Girasol Hand made, same day of capture. Guaranteed heat treatment. Once opened, keep the anchovies covered in oil. Pujado Solano makes the whole elaboration curing process of the anchovies following the traditional method.
White Asparagus Extra Thick... White Asparagus Extra Thick... 2
In Stock
PREPARED MEALS

White Asparagus Extra Thick D.O. Bajamar

Ref. 4284
$21.99
Espárrago blanco Extra Grueso D.O. Navarra Authentic white asparagus spears from Navarre, of great quality, under the P.G.I. Asparagus from Navarra, which guarantees exquisite taste and texture. Spaniards consider white asparagus a delicacy, and they devour it whenever it is served.(6/8 count)
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in glassRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
LC Red Sweet Piquillo... LC Red Sweet Piquillo... 2
In Stock
Red Sweet Piquillo Peppers de Lodosa DO in canRed Piquillo Peppers, small and sweet, with thin and compact flesh, protected under the 'Piquillo de Lodosa' Designation of Origin. We roast them over direct flame, in the traditional way, and then peel them by hand. La Catedral de Navarra prepares its peppers dry, so as not to dilute the intensity of the...
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