- New
Experience the delight of Marmolate Almond Chocolates with Jijona Nougat, from our exclusive Chocolate Vintage Collection.
Each chocolate combines Marcona almonds with authentic Jijona nougat, made with toasted almonds, orange blossom honey, sugar, and egg white. All coated in fine chocolate with a minimum of 30% cocoa, delivering a smooth texture and sophisticated flavor.
An artisanal treat that blends Spanish tradition with high-quality chocolate, perfect for gifting or savoring on special occasions.
- Weight
- 200grs/7.05oz
- Ingredients:
- Sugar, Marcona almond 18 %, cocoa butter, cocoa paste, turron de Jijona 10 % ( toasted almond, orange blossom honey, sugar and egg White), whole milk (soya lecithin), natural Cocoa 30%. Dark chocolate min. Cocoa.
- May contain traces of
- of eggs, peanuts and other nuts.