Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 1-19 of 19 item(s)
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Improved recipe, authentic milk chocolate flavor and delicious hazelnut cream. A classic turrón that cannot be missing on your Christmas table.
Made with puffed rice.
8,82oz/250g
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Innovative nougat made with delicious hazelnut cream and decorated with a fine edible gold coating. The flavor and exquisiteness made nougat. You won't be able to resist trying it.
3,52oz/100g
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Speculoos Delicious milk chocolate nougat filled with exquisite Lotus cookie cream. The novelty this Christmas that cannot be missing from your table.
7,05oz/200g
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A delicious marzipan nougat with candied fruit.
10.6oz-300g
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50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of...
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50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of...
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FIGURITAS DE MAZAPAN 200g/7oz50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves...
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50% almonds and 50% sugar.Protected Geographical Indication Mazapán de ToledoTypical Toledo marzipan (mazapan) figurines of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of almonds.
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Toledo marzipan filled with strawberry jam, baked and covered with chocolate. This mix of flavors gives this product a unique personality.
Typical Toledo marzipan (mazapan) of superior quality and made with Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that...
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Baked 'holy bones' made of supreme quality marzipan filled with crystallized yolk.Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of...
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Elaborated with Toledo marzipan and covered with delicious pine nuts from Castile. Coated in Spanish pine nuts before baked. Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that...
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Along with nougat and marzipan, it is one of the traditional Christmas sweets par excellence.
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Made from marzipan toledano beaten with egg and flours rich in starch. The dough is poured over a paper mould to be baked. Once baked, sprinkle with icing sugar. Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient...
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Natural fruit (orange, plum, pear, cherry, apricot and pumpkin) cooked in syrup and covered with sugar.
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Polvorón with almond. Along with nougat and marzipan, it is one of the traditional Christmas sweets par excellence. (Aprox 8 polvorones)
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Traditional Spanish Kings' Ring — fully finished, decorated, and ready to enjoy.
Save time this Epiphany with our pre-baked Roscón de Reyes. This artisanal ring cake is precooked, fully decorated, and ready to serve. Each roscón weighs 480 g and serves 6–7 people. Traditionally, a small bean and a hidden figurine are tucked inside — whoever finds the...
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This year, it comes without filling, so you can enjoy it as is or fill it with your favorite flavor. Cabello de Ángel (Candied Spaghetti Squash), a Spanish favorite, is also available for you to add when enjoying. Don't miss out!
Buy the pack. Open and fill it!.
Traditional Spanish Kings' Ring — fully finished, decorated, and ready to enjoy.
Save...
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Peladillas – 100 g /3.5oz
A classic 1880 specialty. Premium roasted almonds coated in a delicate, crisp sugar shell. A traditional Spanish treat enjoyed during the holidays and year-round.
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Fried Marcona Almonds 4.23oz/120 g
Jar of Fried Marcona Almonds in extra virgin olive oil, carefully selected for their smooth flavor and crunchy texture. Known for their high protein content, perfect as a healthy snack or to enhance your favorite recipes.
