Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 61-69 of 69 item(s)
In Stock
Date and Walnut Dried Fruit Cake 200g/7.05oz
Aromas de Medina crafts its Date and Walnut Cake using the finest selection of California dates and walnuts, blending natural sweetness, energy, and tradition in every bite. The result is a dense, flavorful delicacy — perfect to enjoy on its own or paired with cheese, yogurt, or wine. A truly handcrafted treat...
IN STORE - PICK UP ONLY
Classic recipe of the torrija, using brioche instead of bread. Its texture is very mellow and its delicately sweet flavor is accentuated by its caramelized touch.FROZEN PRODUCT - IN-STORE PICK UP ONLY
Out of stock
Soft Almond Nougat DelicatessenMade with 66% selected and roasted Marcona almonds, this Alicante nougat keeps the authentic flavor of the traditional recipe — without added sugars. Crunchy, aromatic, and crafted with care, it’s the perfect choice for those who want to enjoy a classic artisan treat in a lighter way.
Out of stock
Almonds (60.5%) The best turron can be identified by looking at the percentage of nut and honey of which it is made.
Out of stock
Soft Almond NougatThe best turrón can be identified by looking at the percentage of nut and honey of which it is made.
Out of stock
The perfect combination of the handcrafted tradition with the advanced of technology is the secret of distinct flavor that resembles those Christmas sweets that our grandmothers used to prepare for us.
Out of stock
Soft dough with ground Marcona almonds, egg yolk and a delicate hint of vanilla.
Out of stock
Protected Geographical Indication "Mantecados de Estepa"
Surtido Ruiseñor: Polvoron, Rosco de Vino, Mantecados de Canela, de Chocolate, de Coco, y de Limón.
Out of stock
Inspired by one of Spain’s most iconic desserts, our Crema Catalana Chocolate Bonbons blend smooth white chocolate with the unmistakable flavor of caramelized custard.
Inside, a crunchy caramelized almond adds texture and balance to the creamy sweetness.
A delicate, velvety bonbon full of character and charm that delights from the very first bite.