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BY KIND OF MILK

Aged Pasteurized Goat's MilK  Tronchon IGP
In Stock
$23.49
1 Reviews
Type: Ripened natural goat milk cheese.Approx. weight: 1,2 Kg. 

 Cheese produced in the Region of Valencia in the province of Castellón. Made using pure, natural goat milk, with a very aromatic, creamy flavour, ripened for 1 month to produce a soft cheese. Its delicious flavour is reminiscent of home-made cheeses from the past.

 Rind colour:...
PAYOYO PAYOYO 2
In Stock
CHEESES

PAYOYO

Ref. 2124
$32.13
1 Reviews
($27.94 lb) 1/4 Wheel Approx. 1.12 lb  1/2 Wheel Approx. 2.25lb  Whole Wheel Approx. 4.5lb  (15% Discount) Straw yellow rind. Taste: This cheese has a straw yellow colour and it melts easily.  Milk: Goat's Milk 85%, Sheep's Milk 15%.Aging: 120 days
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