Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 13-16 of 16 item(s)
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Aromas de Medina crafts the delicious almond polvorón by hand, using lard, sugar, flour, and whole almonds.
Only the finest ingredients are selected to ensure the authentic, timeless flavor you love.
Weight 300g 8.82 oz
Out of stock
Dark Chocolate truffles with a delicious layer of cocoa powder.
NO preservatives, NO dyes, Source of PHOSPHORUS and IRON, Source of FIBER
Out of stock
Delicious shapes based on chocolate and orange almonds, 100% natural, without preservatives or colorants. They come in a practical metal case so you can enjoy them whenever you want.Roasted curved dough covered with dark chocolate. Main flavor of chocolate, with a flavor of toasted almond masses and with hints of egg and toasted flour with a slight orange...
Out of stock
Its development is entirely handmade, giving them their characteristic shape entirely by hand after leaving the oven. They come in a practical metal case so you can enjoy them anytime.
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Weight: 24.7oz