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SPARKLING - AFTER DINNER DESSERTS

Pedro I Vermouth
  • New
In Stock
SPARKLING - AFTER DINNER DESSERTS

Pedro I Vermouth

Ref. 9799
$31.99
Sanlúcar de Barrameda This vermouth is made from a very old recipe, macerating in butts of Manzanilla Pasada, old sherry wines, Wormwood, Gentian, Sambuco flower, Coriander, Quina rosa, Sentaura minor and up to 41 different natural botanicals.
La Pivón Vermouth Rojo
  • New
In Stock
SPARKLING - AFTER DINNER DESSERTS

La Pivón Vermouth Rojo

Ref. 9798
$26.49
La Pivón is a Spanish vermouth crafted traditionally in Madrid with maceration of locally sourced herbs and botanicals in oak barrels, with oranges from Valencia. Flavors and aromatics are herbaceous, balanced and versatile.
La Pivón Vermouth Blanco
  • New
In Stock
SPARKLING - AFTER DINNER DESSERTS

La Pivón Vermouth Blanco

Ref. 9797
$26.49
La Pivón is a Spanish vermouth crafted traditionally in Madrid with maceration of locally sourced herbs and botanicals in oak barrels, with oranges from Valencia. Flavors and aromatics are herbaceous, balanced and versatile.
Sweet Raisins Wine PX
  • New
In Stock
SPARKLING - AFTER DINNER DESSERTS

Sweet Raisins Wine PX

Ref. 9639
$28.50
Don PX Cosecha 2017 is the youngest wine from Bodegas Toro Albalá, the centenary Cordovan firm, famous for its mastery in the production of Pedro Ximénez. A sweet little jewel that, for sure, time will take care of revaluing.
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