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Pujado White Anchovy Fillets Marinated

Boquerones en vinagre y aceite de girasol

1 Reviews

Peso neto: 110g

Fresh White Anchovy Fillets Marinated in Vinegar and Sunflower Oil


Ingredientes: Boqueron, aceite de girasol y vinagre.
Elaboramos el proceso completo de curación de la anchoa siguiendo el método tradicional.


9,49 $

Behind these anchovy fillets is a long preparation process in which the fillets are sliced by hand following traditional techniques that have been practised in Santoña for over a century. The “sobadoras de Santoña”, with their expert hands, are tasked with filleting and then selecting the best fillets to offer a high-quality product.

White anchovy fillets, Olive Sunflower and Vinegar.
1 Reviews

authentic anchovies
it is super hard to be able to find authentic anchovies and luckily us La Española helped us with that

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