Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.
At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.
Showing 37-40 of 40 item(s)
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Fig and Almond Dried Fruit Cake 200g/7.05oz
Our Fig and Almond Cake is a traditional Spanish delicacy, especially popular during the Christmas season. Crafted with dried figs, dates, and almonds, and delicately flavored with cinnamon and anise, it delivers a rich, natural taste full of Mediterranean character.
Made with wholesome ingredients, it is a...
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Date and Walnut Dried Fruit Cake 200g/7.05oz
Aromas de Medina crafts its Date and Walnut Cake using the finest selection of California dates and walnuts, blending natural sweetness, energy, and tradition in every bite. The result is a dense, flavorful delicacy — perfect to enjoy on its own or paired with cheese, yogurt, or wine. A truly handcrafted treat...
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Peladillas – 100 g /3.5oz
A classic 1880 specialty. Premium roasted almonds coated in a delicate, crisp sugar shell. A traditional Spanish treat enjoyed during the holidays and year-round.
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Fried Marcona Almonds 4.23oz/120 g
Jar of Fried Marcona Almonds in extra virgin olive oil, carefully selected for their smooth flavor and crunchy texture. Known for their high protein content, perfect as a healthy snack or to enhance your favorite recipes.