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Time
30 min
Servings
2 servings

50ml Badia Vinagres Castell Gardeny apple balsamic vinegar

1 Bag of green beans

1 Apple

Walnuts

Parmesan cheese

40 ml Olive oil

1 We make a salad with green beans that we will have previously boiled and cold, cut apple and some nuts in pieces

2 We make a vinaigrette with apple vinegar, olive oil and a few small pieces of apple. Mix with the salad. Add a few pieces of Parmesan cheese on top


TIPS:

Cool before serving

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