Dry Cured Ibérico de Cebo Pork "Salchichón Velita"

Dry Cured Ibérico de Cebo Pork "Salchichón Velita"

2 Reviews

Net Weight: 7oz Format: Vela

PRODUCT OF SPAIN
FINISHED IN USA

50% IBERIAN RACE
Made with minced meat of Iberian pork meat 50% Iberian breed, macerated with salt, wine, white pepper and oregano. A totally natural preparation and a slow healing process. An intense aroma and a tender and juicy texture.

100% NATURAL

Reference 1249

In Stock

$12.99

TASTING NOTE

When cutting, the bright lees of cherry red color and veins of bright and transparent fat are observed. Its aroma is intense and persistent. And in the mouth it is unctuous and very juicy.

Our exlucive healing process in our wineries iin the sierra de francia (salamanca) allows you to fine tune each piece in a personalized way.

IDEAL CONSERVATION CONDITIONS BETWEEN 16 AND 18 ° C AND 60% HUMIDITY

Ingredients:: Lean pork, salt, fine wine, milk powder, dextrose, white pepper, garlic powder, antioxidant (E-301), preservatives (E-250 and E-252), acidity corrector (E-331), oregano.

2 Reviews

Delicious

The taste of this Salchichon just brings me back home everytime..

By Carmen on 06/11/2019

Love this salami!

Tried it once at La Espanola and now I always get it from them. It's so good I can eat the whole thing in a day

By Lisa on 06/11/2019

Customers who bought this product also bought:

In Stock

FISH CONSERVES

Albo Baby Sardines in Olive Oil

Ref. 4710

$6.39

1 Reviews

Sardinillas en Aceite de Oliva Net Weight: 4.25oz/120g (8/12 pieces) The famous “Sardine pilchardus” with blue meat and a brilliant silver belly. Carefully packaged reaching high gastronomic levels of taste and texture. At Albo the sardine is given great importance, nothing needs to be done other than observe the number of references and variety in its...

In Stock

CHEESES

IBERICO 3 Milk cheese La Leyenda

Ref. 2050

$14.89

1 Reviews

product by weight

Queso Iberico 3 Leches La Leyenda 1/4 Wheel Approx. 1.5lb - 1.7lb 1/2 Wheel Approx. 3.2lb - 3,4lb (10% discount) Whole Wheel Approx. 7 lb (15% discount) ($14.89 lb) It's a more economical alternative to Manchego Cheese. It is made in accordance to a perfect combination of cow milk, goat milk and sheep milk, offering an unusual and different aroma,...

View

EXPRESS SHIPPING REQUIRED. 2-3 DAYS

COOKING SAUSAGES

"Compango" Asturian Fabada Stew Kit

Ref. 1171

$22.99

3 Reviews

This kit consists of all the essentials to make a Spanish “Guiso o Cocido” (Stew). Chorizo Bilbao, Morcilla de Cebolla, a piece of bone-in Jamón Serrano ham steak and Tocino (pancetta) make for a hearty and satisfying cocido. The essential ingredients to make any classic bean, lentil stew or Spanish Cocido. "Compango" Fabada Asturiana Kit (Approx. 2Lb...

In Stock

FISH CONSERVES

Albo Mackerel Fillets in Olive Oil

Ref. 4860

$4.95

1 Reviews

Filetes de Caballa en Aceite de Oliva.Net Weight: 4.25oz/120g The nutritious, delicate, and esteemed southern mackerel reaches the category of artwork with its incomparable fillets packaged in totally artisan fashion.

In Stock

OTHER PRODUCTS

Magno Bath Bar (2 Pack)

Ref. 9011

$5.99

1 Reviews

Magno Bath Bar (2 Pack) 4.2oz ea. The classic black and white foam soap with exclusive perfume market. Try and find a smooth, creamy soap that cares and softens your hands with a unique fragrance, unique in the world.

In Stock

APPETIZERS AND TAPAS

Pitted Natural Olives Mix by Losada

Ref. 3294

$6.85

2 Reviews

Aceitunas Deshuesadas Mix Net Wt 12oz/345g Mix of Olives: Pitted Gordal, Plain Manzanilla, Plain Cuquillo. Region: Sevilla & Murcia.

In Stock

SLICED DOMESTIC HAM

Domestic Serrano Ham Sliced 8oz

Ref. 1120

$11.99

1 Reviews

Domestic Serrano Ham Sliced DOÑA JUANA8oz / 225g Curad 11 months.As a Tapa, cold cut, in a sandwich with cheese or by itself with melon.

In Stock

MADE IN USA DONA JUANA

Fuet (Single)

Ref. 1062

$5.90

2 Reviews

Fuet (Single) Weight: 6oz/.35lbs Approx.Fuet is a meat sausage product similar to the kind known as longaniza fina, made with finely minced fat and lean pork meat seasoned with salt, pepper and other spices.

In Stock

IMPORTED SAUSAGES

Ibérico Chorizo Spicy Pork Dry Cured by Fermin

Ref. 1271-A

$14.99

1 Reviews

This artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditional recipe of chorizo we have achieved an innovation in its flavor by adding hot paprika and cumin. CURED FOR 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

In Stock

CHEESES

VIEJO MAESTRO GOAT CHEESE

Ref. 2293

$22.39

1 Reviews

Size: 300g approx Compact soft cheese paste, soft white bloomy rind, of enzymatic coagulation, made with pasteurized and 40 days of ripening.

Angel Hair Pasta N.0

Lemon Jam

RONCAL PDO

Garrapiñadas Sugared Almonds with Cinnamon by P.Garrigós 150g.

Tronchon IGP (Aged Pasteurized Goat's MilK)

Traditional Raw Sheep's Milk/similar to P'tit Basque

Caviaroli Drops Hot Spherical Olives By Albert Adrià

Goat Milk Cheese W/Wine 200g

Combination Pack Pastas Romero

Agromar White Tuna Belly in Olive Oil Pack 3

White Tuna Nape Cuts in Olive Oil Pack 3

Dry Cured Ibérico de Cebo Pork "Salchichón Velita"

100% NATURAL

Customers who bought this product also bought:

Albo Baby Sardines in Olive Oil

IBERICO 3 Milk cheese La Leyenda

product by weight

"Compango" Asturian Fabada Stew Kit

Albo Mackerel Fillets in Olive Oil

Magno Bath Bar (2 Pack)

Pitted Natural Olives Mix by Losada

Domestic Serrano Ham Sliced 8oz

Fuet (Single)

Ibérico Chorizo Spicy Pork Dry Cured by Fermin

VIEJO MAESTRO GOAT CHEESE

Cookie Preference Center x

Strictly Necessary Cookies

Statistical cookies

Dry Cured Ibérico de Cebo Pork "Salchichón Velita"

100% NATURAL

Customers who bought this product also bought:

product by weight