CHISTORRA, a typical product from the gastronomy of Navarra. An ideal style sausage made of lean pork, slightly smoked and lots of sweet paprika.Chistorra is usually fried whole but served chopped into smaller sections as a tapa.
Chistorra (Txistorra)Each contains 6 links - Approx. 15oz
Chorizo Pamplona Approx Weight: 1.3lb / 590g
The Pamplona variety grinds the meat further. A product of incomparable flavor & aroma obtained from a careful and natural process of elaboration. Pamplona resembles only good quality. A superb strong flavor of smoked imported Spanish paprika.
The Mantecadas are a typical pastry product of Astorga, resulting from baking a beaten dough composed of loose wheat flour, chicken egg, cow butter, lard and mainly sugars. This product is guaranteed by the Regulatory Board IGP for its authenticity.
1/4 Wheel Aprox. 1.75 lb 1/2 Wheel Aprox. 3,5lb (10% Discount)Rueda entera Aprox. 7lb (15% Discount)
Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".
Queso Mahon D.O.P1/4 piece Approx. 1.55 lb 1/2 piece Approx. 3,1lb Piece Approx. 6.2lb
Pasteurized Semi-Cured Cow Milk CheeseA firm favourite with families, our semi-mature cheese is matured for between 90 and 120 days. Its lactic flavour is sophisticated and lingering, with hints of butter and toasted dried fruit and nuts. The buttery...
Chorizo Cantimpalo 1ea: 8oz / 225g
A pork and beef dried-cured chorizo from the region of Castilla y León, Chorizo Cantimpalo is made from coarse chunk of marinated meat. It is popular as a ready-to-eat salami in tapas bars or cooked in bean, lentil or other stews and casseroles.
Picos - Mini Breadsticks Net Weight: 8.8oz - 250g
Picos and all their variants are an almost indispensable accompaniment to the famous tapas that Spain has managed to export and make fashionable all over the world.