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CHRISTMAS SWEETS

Spanish cuisine is rich in flavours and smells and is very deep-rooted in the country's culture.

At Christmas, culinary delicacies, and especially desserts, become par for the course, covering tables all over Spain with colour and sweet tastes. Discover these authentic, traditional desserts - sweet treasures made with almonds, honey, sugar, chocolate and fruit, among other things, with world-renowned quality.

Pure Cocoa Truffles 100g by... Pure Cocoa Truffles 100g by... 2
In Stock
CHRISTMAS SWEETS

Pure Cocoa Truffles 100g by LACASA

Ref. 1745
$4.49
1 Reviews
Dark Chocolate truffles with a delicious layer of cocoa powder.   NO preservatives, NO dyes, Source of PHOSPHORUS and IRON, Source of FIBER
Dark Chocolate Marcona... Dark Chocolate Marcona... 2
  • New
In Stock
$7.99
GLUTEN FREE

            
1 Reviews
GLUTEN FREE

            
Marcona Almond dragées covered with dark chocolate. No colorants or preservatives. Gluten free.
Marzipan "Huesos de Santo"... Marzipan "Huesos de Santo"... 2
  • New
Last items in stock
Baked 'holy bones' made of supreme quality marzipan filled with crystallized yolk.Typical Toledo marzipan (mazapan) of superior quality and made with at least 50% Spanish almonds. The grinding process of this mazapan dough is still done using granite rolling pins as in ancient times. This produces a dough that preserves the wonderful aroma of almonds.
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