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BY KIND OF MILK

MANCHEGO PDO 3M MAESE MIGUEL 200G MANCHEGO PDO 3M MAESE MIGUEL 200G 2
In Stock
CHEESES

Manchego PDO Semicured 3m Maese Miguel 170G

Ref. 2250C
$9.49
Pressed paste cheese made with pasteurised Manchega sheep´s milk, with a minimum ageing period of 90 days. Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego. MANCHEGO PDO SEMICURED has been awarded with a GOLD MEDAL
Lara & Sara 100% Galician... Lara & Sara 100% Galician... 2
  • New
In Stock
SPECIALTY BLENDED

Lara & Sara 100% Galician cow and goat milk

Ref. 2114
$17.59
Mixed Blue Cheese Format: 500g wedge Made from 100% Galician cow and goat milk. A mild blue cheese with slightly spicy and somewhat bitter notes, especially if the penicillium is well developed. The goat's milk, from the "Saanen" breed, adds a very pleasant bouquet. Pairs well with aged red wines, amontillados, and even with sweet wines or vermouths.
SAN SIMON DA COSTA PDO SAN SIMON DA COSTA PDO 2
Out of stock
CHEESES

SAN SIMON DA COSTA PDO

Ref. 2111
$16.78
1 Reviews
1/2 piece: 1lb approx. Whole Piece: 1.9 - 2.2lb (10% discount) Two main characteristics of the cheese-making process stand out and give the cheese its particular flavour and aroma. First, the basic raw material: cows’ milk from Galician Blonde, Brown Swiss and Friesian breeds; the milk is always locally produced to the highest standards of hygiene....
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AFUEGA'L PITU PDO WITH HOT... AFUEGA'L PITU PDO WITH HOT... 2
Out of stock
CHEESES

AFUEGA'L PITU PDO WITH HOT PAPRIKA

Ref. 2098
$16.49
1 Reviews
Whole Cheese 12.34ozAfuega'l Pitu Roxu cheese is a cheese made exclusively from cow's milk pasteurized through a natural lactic coagulation process. It is a cheese with a natural rind, the consistency of which varies depending on the degree of ripeness and the addition of paprika. Its colour is orange red. The taste is slightly acidic, creamy and quite...
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